Homemade Italian Dressing
This Italian salad dressing recipe shows you how to make a dry dressing mix that replaces store-bought! Simply add vinegar, oil and water to a pre-made mix of spices to get a genuine Italian dressing....
This Italian salad dressing recipe shows you how to make a dry dressing mix that replaces store-bought! Simply add vinegar, oil and water to a pre-made mix of spices to get a genuine Italian dressing....
An easy Jambalaya recipe is pure comfort food filled to the brim with flavour. The aromatic trinity of Cajun/Creole cooking: onion, celery, and bell peppers, sautéed with andouille and smoke sausage and with garlic, herbs...
It's a perfectly seasoned, richly flavored soup that's made with Italian seasoned pork sausage, pasta, lots of tender fresh vegetables and garlic to season. In other words you'll get plenty of rich and meaty, herbaceous...
This shrimp scampi is perfect for a weeknight dinner yet exciting enough for entertaining guests on the weekend. It’s a simple dish made with a handful of flavorful ingredients that all come together and compliment...
Lebanese meat pies or sfeehas are savory pastries that are traditionally served like pizzas or as little triangles of doughy bread stuffed with a flavorful ground lamb or beef filling. Lebanese meat pies can be...
This Middle Eastern bread dough (Arabic bread dough) is a quick, easy, and versatile all-purpose dough – perfect for pizza, calzone, fatayer, manakish, lahmebajen, etc. All you need is a few ingredients for the base to tons of...
Kibbee is virtually the national dish of Lebanon and, although it can be prepared in many ways, basic to every recipe is a mixture of very lean lamb or beef and cracked wheat. These...
Malfouf is a traditional Lebanese dish which involves rolling cabbage leaves with a stuffing of ground meat, rice, spices (of course), then stacking them in a cooking pot in layers with garlic in between, and...